Fondue 101

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Though we started in 1946, it was only in the 80s when we introduced our fondues. The word “fondue” comes from the French verb “fondre”, which means to melt.

For some interesting fondue recipes, click here.

Our Waatlander fondue is the authentic cheese fondue, down to the rubbing of the garlic clove on the pot to the splash of kirsch. Our Toblerone chocolate fondue is our most popular, which is no surprise, given the Filipinos’ sweet tooth. Check out our Beef Fondue in our FB profile pic!


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