Hotel Menu

(a la carte)

We've become famous for several dishes after 70+ years of operations so we decided to put these in a separate menu for people who just want to know what our Signature dishes are.

To order please dial 511 or 512 or Viber 0918-9991010
Meals are available for take away or delivery only


Tuesdays to Sundays - 8am to 10am

Pinkie’s Farm Yogurt Parfait – A rainbow of fruits on Creamy Pinkie’s Farm Greek Yogurt, topped with Old Swiss Inn’s homemade Crunchy Granola – Php 300.00

Grilled Pan De Sal, Kesong Puti, Tsokolate Eh! – Pinkie’s Farm Kesong Puti and Old Swiss Inn’s Pan De Sal grilled and served with Pinkie’s Farm Tsokolate-Eh!, a rich, Spanishstyle hot chocolate, made with Auro dark chocolate tablea – Php 450.00

Real Buttermilk Pancakes and Mesquite Bacon – Real buttermilk makes the fluffiest, tastiest pancakes, and we use Pinkie’s Farm’s Buttermilk for our stack. OSI’s thick-cut Mesquite Bacon (smoked in our backyard!) plus Pinkie’s Farm Guava Jam round off this family favorite. – Php 480.00

OSI Beef Tapsilog – We use Angus beef, sukiyaki cut, for thin and marbled Beef Tapa. Served with garlic rice and 2 farm fresh sunny-side up eggs – Php 380.00

OSI Pork Tocino, Swiss Roesti – Swiss roesti with a Pinoy twist! Cassic Swiss roesti potatoes with Old Swiss Inn’s Pork Tocino and a fried egg – Php 320.00

French Toast Suzette – French toast with a citrus and boozy upgrade! Made from OSI’s Hokkaido Cream Bread. Part breakfast, part dessert, all good. – Php 200.00


** BundnertellerAir-dried Swiss meat specialties such as prosciutto, dried beef, salami and smoked sausage – Php 1,100.00

** Raclette (single serving) Melted Swiss Raclette cheese, served with baby potatoes, gherkins and pearl onions – Php 605.00

** Nachos Overload (Good for 1-2 pax) Nacho chips, ground beef taco, sliced Jalapeno, tomato salsa, cheese sauce and ranch dressing – Php 520.00


** Goulash – Our signature soup: hearty soup spiced with lashings of beef and vegetables – Php 330.00

Zwiebelsuppe German onion soup! A heartier version of its French cousin – Php 298.00


Pandesal – Php 98.00 per dozen

Sesame Rolls (Dinner Rolls) – Php 110.00 per dozen

Pinkie’s Farm Milk Loaf Bread  Php 210.00

Pinkie’s Farm Milk Bread – Cream Flavor  Php 305.00

Pinkie’s Farm Milk Bread – Cheese Flavor  Php 610.00


Classic Caesar Salad – Topped with bacon or for a healthier alternative with grilled chicken – Php 440.00

White Cheese and Walnut Salad – Fresh greens, cherry tomatoes topped with white cheese and walnut with Italian vinaigrette dressing – Php 420.00

Swiss Inn Salad – Our own version of Chef’s salad. Fresh assorted greens garnished with ham, eggs, chicken and cheese. The choice of dressing is yours: Thousand Island or Italian – Php 465.00


Clubhouse Sandwich – Php 405.00

Swiss Style Cheeseburger – Php 480.00

Swiss Inn Reuben Sandwich – Php 575.00

Classic Tuna Sandwich – Php 380.00

Classic Chicken Sandwich – Php 380.00

Hot Pastrami Sandwich – Php 630.00

Add: Extra Pastrami (50g) – Php 195


Spaghetti Bolognese – Php 500.00

Spaghetti Carbonara – Php 550.00

Shrimp & Bacon Pasta – Php 450.00

Chicken Cutlet Milanese – Php 550.00

Signature Dishes

** Gnagi Cured pork knuckles, baked or boiled, served with sauerkraut and boiled potatoes. – Php 945.00

** Zurich Geschnetzeltes – Shredded pork tenderloin in mushroom cream sauce served with roesti potatoes. This never fails to please the most discerning diner. – Php 690.00

Chicken Forestierre Grilled chicken served with mushrooms and pepper gravy. Accompanied with butter linguiniPhp 830.00

Darne of Salmon Poached salmon fillet in cream and vegetables. Served with fresh green salad in a citrus raspberry vinaigrettePhp 725.00

** Fresh Corned Beef – Our very own corned beef brisket served with sauteed cabbage and boiled potatoes.  – Php 750.00

** Peppersteak Swiss Inn – Prime beef tenderloin encrusted with cracked peppercorn with our famous green Peppercorn sauce. Served with French fries and grilled vegetables. – Php 979.00

King Salmon Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion ringsPhp 725.00

Black Seabass (Apahap)  – Grilled Local Seabass Fillet with  a duet of tomato and pesto sauces served with butter ricePhp 725.00

Snap & Zap Frozen Meals

Corned Beef Caldereta – Php 605.00

Chicken Pastel – Php 350.00

Chicken Salpicao – Php 500.00

Bolognese Sauce – Php 495.00

Beef Lasagna – Php 430.00

Beef Mechado – Php 450.00

Beef Salpicao – Php 500.00

Beef Stew – Php 550.00

Goulash Soup – Php 300.00

Raclette Grill

Classic Raclette– Php 1,200.00
Raclette cheese, gherkins, baby potatoes, and pearl onions
Extra dried meats  – Php 399
Extra cheese (100g) – Php 399
Mother Earth (Vegetarian) – Php 1,190.00
Raclette cheese, Fresh mushroom and fresh assorted vegetables like asparagus and zucchini
La Parisienne – Php 1,300.00
Raclette cheese, seared beef tenderloin, fresh mushrooms, potatoes, and assorted vegetables
Wagyu Skewers – Php 1,450.00
Raclette cheese, wagyu beef and cherry tomatoes skewers, fresh mushrooms and assorted vegetables.

Succulent Grills

** US Black Angus Prime Rib – Php 2,099.00*
Served with your choice of Angus rice, potatoes or side salad.
*price for 1 person (250g)
Php 3,950.00 for 2-3 persons (500g)

“VAT Inclusive. Subject to 10% Service Charge”

Australian Lamb Chops – Php 2,050.00*

Tender Australian Lamb Rack, delicately infused with herbs, au jus gravy, and rosmarin potatoes. Mint jelly on the side.
*price for 1 person (300g)
Php 3,080.00 for 2-3 persons (500g)


** Waatlander Fondue –  Php 1,190.00

The classic Swiss Cheese Fondue: bread cubes dip in melted Gruyere and Emmenthal Cheese. Laced with krisch for that extra kick!

Walliser Fondue – Php 1,250.00

Made with Swiss Wine, Gruyere, Emmenthal and Raclette Cheese and fresh tomatoes served with baby potatoes and assorted vegetables.

** Fondue Bourguignonne – Php 1,650.00

Prime Beef Tenderloin cubes dip in hot oil with a carousel of sauces served with French Fries.


** Classic Toblerone Chocolate Fondue – Php 650.00

This original features Toblerone Chocolate and pure cream. Choice of Milk, Dark and White Toblerone Chocolate

Chocolate S’mores – Php 650.00

Graham crackers topped with roasted, gooey marshmallows. Dip this in rich Toblerone Milk Chocolate Fondue for a sinful s’mores fondue. 

Banana Fritters – Php 248.00

Fried battered sweet bananas dusted with cinnamon sugar. Served with warm vanilla sauce.

Price exclusive of service charge, plus 12% VAT

** – Best seller